WOWOWO HOLD IT RIGHT THERE...
This is one term that ain't no holiday yeah...
I have two projects currently in hand and they are POC2 and Menu Planning & Pricing.
- POC2 is an individual or a group proj consisting 1-3 people. Well...I think I'll do it individual, yeah?
- Menu Planning & Pricing well...itz a group project consisting of 7 members.
Now...I'm not sure whether there will be a third project. We're so hoping that Pastry and Baking will not have any proj. We will only know later today (since the time now is 12:21AM so it is Tuesday).
Urggghhh...POC practical isn't the kind whereby you take notes and follow the steps. It is TOTALLY different now and so much tougher. Each lesson we will be given something which we already know (stated in our lesson schedule) For example we know that for practical we will be given Lamb Shank and Russet Potato. Our duty here is to research on Lamb Shank and Russet Potato...info about those two. We need to find the recipe and the next day is our practical whereby we have to cook it our way. So...after all 10 weeks we compile these research we had done to make another POC book.
This term ain't no fool...it ain't no rest...it ain't no fun...it ain't any time...but there will be this pressure pressure AND I WON'T COMPLAIN. I guess in a chef's life...this is what I'm going to face and go through in future, yeah? Learning experience...parts and parcel of life.
Hehehehe...if I do get out of this school with this freaking Diploma cert...you guys better be WOWed...coz I have been in school longer than you guys...morning to really late afternoon to evening. This is what I'll be expecting from this term to the end of school to my attachment.
Once this cert is in my hands...HOORAY! I deserve something which I have been waiting for 3 years...but now it is like 1 year plus...
TALL GUY TALL GUY! I can't wait to meet that pretty face boy. Meet the twins...and my OH SO SWEET AND LOVING Eric...(hopefully he'll be back and not stuck in Iraq)
Be it. I shall face the music...it may not be pleasant but this is what I have been asking for ... to follow my dreams THUS I must learn to enjoy and love doing it. It is my passion.
Thatz about it.
Take care.
Veel plezier.
Christine.
PS: I seriously want to be a GREAT chef...and a great wife to me Eric. Cook for him all the wonderful tasty vegetarian meals : ) K...not for him only but for ourselves :D
I have two projects currently in hand and they are POC2 and Menu Planning & Pricing.
- POC2 is an individual or a group proj consisting 1-3 people. Well...I think I'll do it individual, yeah?
- Menu Planning & Pricing well...itz a group project consisting of 7 members.
Now...I'm not sure whether there will be a third project. We're so hoping that Pastry and Baking will not have any proj. We will only know later today (since the time now is 12:21AM so it is Tuesday).
Urggghhh...POC practical isn't the kind whereby you take notes and follow the steps. It is TOTALLY different now and so much tougher. Each lesson we will be given something which we already know (stated in our lesson schedule) For example we know that for practical we will be given Lamb Shank and Russet Potato. Our duty here is to research on Lamb Shank and Russet Potato...info about those two. We need to find the recipe and the next day is our practical whereby we have to cook it our way. So...after all 10 weeks we compile these research we had done to make another POC book.
This term ain't no fool...it ain't no rest...it ain't no fun...it ain't any time...but there will be this pressure pressure AND I WON'T COMPLAIN. I guess in a chef's life...this is what I'm going to face and go through in future, yeah? Learning experience...parts and parcel of life.
Hehehehe...if I do get out of this school with this freaking Diploma cert...you guys better be WOWed...coz I have been in school longer than you guys...morning to really late afternoon to evening. This is what I'll be expecting from this term to the end of school to my attachment.
Once this cert is in my hands...HOORAY! I deserve something which I have been waiting for 3 years...but now it is like 1 year plus...
TALL GUY TALL GUY! I can't wait to meet that pretty face boy. Meet the twins...and my OH SO SWEET AND LOVING Eric...(hopefully he'll be back and not stuck in Iraq)
Be it. I shall face the music...it may not be pleasant but this is what I have been asking for ... to follow my dreams THUS I must learn to enjoy and love doing it. It is my passion.
Thatz about it.
Take care.
Veel plezier.
Christine.
PS: I seriously want to be a GREAT chef...and a great wife to me Eric. Cook for him all the wonderful tasty vegetarian meals : ) K...not for him only but for ourselves :D
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